tag:blogger.com,1999:blog-2770466680705203394.post3967720062514775583..comments2024-03-29T08:49:00.492-04:00Comments on Theresa's Mixed Nuts: There's Always Room for Praline Pie Theresa Mahoneyhttp://www.blogger.com/profile/10709965543595065306noreply@blogger.comBlogger32125tag:blogger.com,1999:blog-2770466680705203394.post-9460771995423250052017-11-13T15:40:19.749-05:002017-11-13T15:40:19.749-05:00I usually make a pumpkin crisp, but let others do ...I usually make a pumpkin crisp, but let others do the pie. I suck with the crust part.<br /><br />I love the added leaf on yours!An Apel a Dayhttps://www.blogger.com/profile/05409392467947270395noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-9894173921460113082017-11-13T07:56:17.954-05:002017-11-13T07:56:17.954-05:00this looks beautiful Theresa !
and lovely picture ...this looks beautiful Theresa !<br />and lovely picture like always !gloriadelpilar_1994@yahoo.comhttps://www.blogger.com/profile/03820137135490786684noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-83207465368919508822017-11-13T05:59:47.621-05:002017-11-13T05:59:47.621-05:00well you can make him fruit icecream without milk,...well you can make him fruit icecream without milk, just with water and sugar or honey :) Although, it's weird making icecream in winter. DEZMONDhttps://www.blogger.com/profile/14127166104359407763noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-40385489226220622462017-11-12T05:31:02.268-05:002017-11-12T05:31:02.268-05:00Delicious! I am not a good baker but I will give t...Delicious! I am not a good baker but I will give this a try. I will ask my sister to help me. She's really good at making cakes and pies. Thanks for sharing this yummy recipe!Annemarie LeBlanchttp://touristmeetstraveler.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-60791318653148800392017-11-11T13:11:30.532-05:002017-11-11T13:11:30.532-05:00I am not sure if we have rum sugar or not. Probabl...I am not sure if we have rum sugar or not. Probably in one of the specialty stores. Then again, maybe every store has it, but it's just not on my radar since it's not something that I use. <br /><br />I'll have to look up Lorraine Pascale. Just what I need. A new food video addiction ;)<br /><br />Our machine said it would take 20 to 40 minutes to make a Dole Whip. It did take about 30. At some point I will use it to make real ice cream, but probably not until Jason stops counting calories in every damn thing he consumes. Theresa Mahoneyhttps://www.blogger.com/profile/10709965543595065306noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-28212183791192830212017-11-11T11:49:03.031-05:002017-11-11T11:49:03.031-05:00Oh my gosh! This looks so yummy. I love Praline Pi...Oh my gosh! This looks so yummy. I love Praline Pie but I've never attempted to make one myself. That may change this year. Tonya @ The Traveling Pratershttps://www.blogger.com/profile/08460980967279853683noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-36084264160655452142017-11-11T06:40:17.529-05:002017-11-11T06:40:17.529-05:00Looks like a pie that would win my family over. I ...Looks like a pie that would win my family over. I will try my best to follow your recipe to the letter and I hope my pie turns out to he as perfect as yours. Dogvillshttp://www.dogvills.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-5634899734777011132017-11-11T00:04:12.238-05:002017-11-11T00:04:12.238-05:00YUM... yes in capital letters. That looks amazing...YUM... yes in capital letters. That looks amazing and the perfect dessert for the holidays. Kristi https://www.blogger.com/profile/07765173794641052166noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-66333077501250190262017-11-10T22:27:12.900-05:002017-11-10T22:27:12.900-05:00This is a perfect dessert for the holidays! I woul...This is a perfect dessert for the holidays! I would love to take this to dinners.Wendy Polisihttp://wendypolisi.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-5737155677929580152017-11-10T22:24:45.017-05:002017-11-10T22:24:45.017-05:00This looks so amazing! My hubby is in love with pr...This looks so amazing! My hubby is in love with praline pie!Sara Welchhttp://dinneratthezoo.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-30004046544789729912017-11-10T22:08:10.387-05:002017-11-10T22:08:10.387-05:00Zero, I just bring cake that I bought from a store...Zero, I just bring cake that I bought from a store. Someone usually brings some kind of pieAdamhttps://www.blogger.com/profile/08051255914419363819noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-62831911398530950012017-11-10T21:00:09.373-05:002017-11-10T21:00:09.373-05:00I could not agree with you more! And this praline ...I could not agree with you more! And this praline pie looks absolutely delicious!Kelly Hutchinsonhttps://www.blogger.com/profile/11444327860443610722noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-72724733612084552852017-11-10T20:54:00.308-05:002017-11-10T20:54:00.308-05:00I actually have never eaten praline pie! I don'...I actually have never eaten praline pie! I don't know why. I guess it hasn't come up. It looks so amazing! I think I will try and make one for Thanksgiving! <br />Anonymoushttps://www.blogger.com/profile/01941524630617374739noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-43232108811599584532017-11-10T18:42:24.437-05:002017-11-10T18:42:24.437-05:00This recipe looks divine! You can never have enoug...This recipe looks divine! You can never have enough pie during Thanksgiving or on any of the other Holidays! Lol. I think you did great on the video, you're right, a little practice and I'm sure you'll be better! Carol Cassarahttp://carolcassara.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-61554038841571850292017-11-10T17:42:59.373-05:002017-11-10T17:42:59.373-05:00Always!! I like that you used honey. I bet that ma...Always!! I like that you used honey. I bet that makes it more moist. Come to think of it, I've never had a praline pie. Yours looks wonderful.Happy Gardening, Kimhttps://www.blogger.com/profile/13245406773729017066noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-56077576142735545312017-11-10T16:29:59.552-05:002017-11-10T16:29:59.552-05:00I've never been a fan of praline pie.I've never been a fan of praline pie.Mary Kirklandhttps://www.blogger.com/profile/04991095291522043588noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-75395821889426419262017-11-10T16:23:19.136-05:002017-11-10T16:23:19.136-05:00We'll probably have two or three pies for ever... We'll probably have two or three pies for everyone on Thanksgiving. This would be a good alternative to the usual pecan pie!Liz Mayshttp://eatmovemake.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-22732861124370965582017-11-10T15:39:36.956-05:002017-11-10T15:39:36.956-05:00Giiiirrrrrllll! That looks so totally yummy! OMG...Giiiirrrrrllll! That looks so totally yummy! OMG - I should have heeded your warning yesterday. LOL! But...on a good note...I was 4 pounds (yes 4) on my weight check today from last Friday! Woohoo!!! Just looking at this pie I can feel them piling back on. Haha! :) I haven't had a chance to see the video but I'm sure it's great - we all have to take that first step at learning something new. ;) One crazed mommyhttps://www.blogger.com/profile/17873085253600643761noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-63052109413934891142017-11-10T15:18:12.676-05:002017-11-10T15:18:12.676-05:00This looks so yum! And crusty! Ooooohhhh! I want! ...This looks so yum! And crusty! Ooooohhhh! I want! Authors with Advicehttps://www.blogger.com/profile/08031022668539931647noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-71764277802433057402017-11-10T12:08:21.459-05:002017-11-10T12:08:21.459-05:00I love rum in everything, especially with chocolat...I love rum in everything, especially with chocolate and in truffles. You don't have rum sugar there? We get little satchels of vanilla, caramel, cinnamon and rum sugar from Dr. Oetker, which is the leading producer of baking things here in Europe, it is alcohol free. <br /><br />I love Lorraine Pascale's videos and shows, in her videos the written ingredients pour over the screen together with the ingredients itself, it is so cute and her lightening and editing is amazing as well, very luxurious and warm. She and Rudolf van Veen are my fave bakers. <br /><br />Hooray for the ice cream maker! Does it take hours to make? DEZMONDhttps://www.blogger.com/profile/14127166104359407763noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-444295341326302362017-11-10T11:29:17.726-05:002017-11-10T11:29:17.726-05:00Ahh! There will ALWAYS be room for this on my holi...Ahh! There will ALWAYS be room for this on my holiday table AND in my belly! Om nom nom.Stacie @ Divine Lifestylehttp://divinelifestyle.comnoreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-90424204505928859902017-11-10T10:24:31.238-05:002017-11-10T10:24:31.238-05:00I want that pie! I always love crusty pie..and any...I want that pie! I always love crusty pie..and anything inside :)Indah Nuria Savitrihttps://www.blogger.com/profile/09951039369516873570noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-57628441460680971472017-11-10T09:59:20.776-05:002017-11-10T09:59:20.776-05:00This was my first praline pie I've ever eaten....This was my first praline pie I've ever eaten. I accidentally ate the first slice I cut before taking a picture because I just couldn't resist lol. Theresa Mahoneyhttps://www.blogger.com/profile/10709965543595065306noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-85203658491497439252017-11-10T09:57:58.470-05:002017-11-10T09:57:58.470-05:00And it makes it so moist too! I love replacing sug...And it makes it so moist too! I love replacing sugar with honey in my baked goods because it does give it a nice flavor. Theresa Mahoneyhttps://www.blogger.com/profile/10709965543595065306noreply@blogger.comtag:blogger.com,1999:blog-2770466680705203394.post-78229150728413045122017-11-10T09:57:15.951-05:002017-11-10T09:57:15.951-05:00We haven't seen any of your videos lately, Pat...We haven't seen any of your videos lately, Pat and after putting this one together, I know why. I probably have 5 hours in that 1.5 minute clip. It's way too time consuming, that's for sure! Theresa Mahoneyhttps://www.blogger.com/profile/10709965543595065306noreply@blogger.com