Theresa's Mixed Nuts: Quick, Easy, Delicious Nacho's Platter

Tuesday, November 15, 2011

Quick, Easy, Delicious Nacho's Platter

This is a recipe for nacho's that we've been making for years. My kids are very picky eaters, but this is a meal where there are never any leftovers. My daughter actually requests that we make this when her friends are over because they all love it so much. It is also quick and easy, perfect for those days when you don't feel like standing over a stove for a long time.



recipe, mexican, platter


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Easy Nacho Platter

prep time: cook time: total time:

INGREDIENTS:

  • 1 1/2 lbs ground beef
  • 1 Taco Seasoning Mix Packet
  • 2 Medium tomatoes, diced
  • 1 small (about 4oz) can sliced black olives
  • 4 cups shredded sharp cheddar cheese
  • 1 bag Tostitos Scoops Chips (you can use the flat ones, but the scoops are awesome at holding the filling in!)

INSTRUCTIONS:

  1. Preheat oven to 350 degrees
  2. Brown ground beef, drain. Mix in taco seasoning and 3/4 c of water. Cook an additional 3 or 4 minutes until season is mixed through and no water remains
  3. Line a cookie sheet (I use a 9x13) with Tostitos Scoops. Using a spatula, sprinkle ground beef mixture over chips. Repeat with the black olives and tomatoes. Last, sprinkle shredded cheddar over all the chips
  4. Bake at 350 degrees for 10 minutes until all cheese is melted through
  5. Top with sour cream or guacamole. Serve immediately
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Enjoy!



4 comments:

  1. hi theresa! thanks for popping by. I'm following u on GFC now :) I'm definitely trying out this recipe!!
    Ai @ Sakura Haruka
    Join in: Wordless Wednesday Linky Party

    ReplyDelete
  2. My hubby loves nachos. He would probably eat them every day if he could. Thank for the recipe. I love your blog. I'm your newest follower.
    Would love to see you DIY Home Sweet home.
    Jamie
    http://diyhshp.blogspot.com/
    P.S. I have another giveaway going on right now. Would love you to stop by and check it out.
    P.P.S. I have a linky every Monday. Would love for you to stop by and link up.

    ReplyDelete
  3. This is a great way to do nachos without them falling apart. Thanks.

    slehan at juno dot com

    ReplyDelete
  4. This looks like a really good recipe...plus it's not to hard & doesn't require me going out and buying a ton of items.

    ReplyDelete

Thanks for your comments! I appreciate every one of them :)

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